Blog

Meat

Beef Negimaki

Today, I’m sharing my recipe for Beef Negimaki, a dish that looks like it belongs in a fine dining restaurant but is surprisingly simple to make at home. This classic Japanese appetizer features thinly sliced beef wrapped around tender scallions, all glazed in a sweet […]

Sweet/Dessert

Amaretti Cookies (Crispy/Crunchy)

Amaretti Cookies are a classic Italian dessert known for their bold almond flavor and crisp texture. Unlike the soft and chewy versions you may know, these cookies are irresistibly crisp, light, airy, and crunchy. Plus, they are gluten-free and dairy-free, making them a perfect addition […]

Breads/Baking, Meat

Steamed Pork Buns

There’s something magical about biting into a soft, pillowy bun that gives way to a juicy, flavorful filling. For me, these Steamed Pork Buns, or Bao, are a taste of childhood—packed with classic Asian flavors and warm memories. If you’ve tried my gyoza recipe, you’ll […]

Breads/Baking, Vegetarian

Savory Mediterranean Scones

When it comes to baking, scones are often associated with sweet treats perfect for a morning coffee or afternoon tea. But today, we’re taking a detour from the usual with Savory Mediterranean Scones—buttery, flaky bites packed with bold, salty flavors. These scones are ideal companions […]

Fish/Seafood

Salmon Cakes

with Horseradish Sauce Budget-Friendly and Delicious Sometimes, the simplest ingredients can create something truly special. These Salmon Cakes are proof of that—a delicious, budget-friendly dish made from humble canned salmon. Perfect for a casual brunch, a quick dinner, or an elegant appetizer, they’re versatile, easy […]

Breads/Baking, Vegetarian

Pizza Bagels

You know those days when you’re torn between two delicious options and can’t decide which to choose? That was me the other day, craving both pizza and bagels. Instead of picking one, I decided to combine them into one mouthwatering creation—Pizza Bagels! These little bites […]

Fish/Seafood, Vegetarian

Peach Gazpacho

With Crispy Coconut Shrimp As the summer season comes to a close, so does the opportunity to enjoy perfectly ripe, juicy peaches. Before they’re gone, let’s take advantage of these sweet summer gems by making a refreshing Peach Gazpacho. This dish is a vibrant celebration […]

Vegetarian

Rainbow Hummus

Hummus in 6 Flavors If you’re tired of the same old hummus and looking to elevate your snack game, you’re in the right place! Today, I’m sharing not just one or two, but six different flavors of hummus, each with its unique twist. This collection, […]

Sweet/Dessert

Matcha Tiramisu Cake

If you’re as obsessed with matcha lattes as I am, you’re in for a treat. Today, I’m taking that earthy, slightly sweet matcha flavor and turning it into a show-stopping dessert—Matcha Tiramisu Cake. But instead of the usual ladyfingers, we’re using a light and airy […]

Bulk/Batch Cooking

Classic Bolognese Sauce

I am not Italian by heritage but certainly in spirit. I have developed my love for Italian food when I had an opportunity to study abroad in Vicenza, Italy for a semester during college. That has forever changed my taste buds to say the least. […]